If you would like more information, have questions, or need help with anything involving Dining Services, please contact us:

Oni Clark
Food Service Director - New Castle and White Clay, Delaware
Oni Clark

302-513-2072

Stephen Szabo
Food Service Director - Hurontario, Canada
Stephen Szabo

647-680-4604

Maurice Headshot
Chef de Cuisine - Jacksonville, Florida
Maurice Hardee

Court headshot
General Manager - Tampa, Florida
Courtney Lynch

813-205-5792

Mathew Line
Food Service Director - Florence, Kentucky
Matthew Line

859-669-9157

Erik Long
Hospitality and Culinary Manager – St Louis Missouri
Erick Long

636-261-2280

Chris Nichol
Food Service Director - Buffalo, New York
Christian Nichol

716-997-6626

Deb Fodness
Food Service Director - Sioux Falls, South Dakota
Deb Fodness

605-330-6886

David Taylor
Food Service Director - Dallas, Texas
David Taylor

214-498-6437

Same Castilla
Executive Chef - San Antonio, Texas
Sam Castilla

210-677-6785

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General Manager - 388 Greenwich, New York
Nicholas Bodner

212-816-5274